FSSAI invites application for the month of November 2018 for the Internship Scheme 2018-19, which will provide Interns with various learning opportunities through a well-designed training calendar.
Students pursuing a full time post graduate degree/ diploma or higher degree from a Recognized Institute within India/abroad, in any of the following:
Note: Students in 3rd/4th year of their 4-year Bachelor’s program in Food Technology or related fields can also apply.
Internship will be available throughout the year at different points of time. Internships offered will be for duration of 8 weeks, which may be extended to a maximum period for 6 months for reasons to be recorded in writing.
Place of Internship: New Delhi, Mumbai, Chennai a
nd Kolkata.
At the end of the internship, based on the performance of an Intern, a token reward of Rs. 10,000 may be provided on meeting benchmarks of attendance & performance.
Application Deadline: October 21, 2018.
Announcement of Shortlisted Candidates: October 25, 2018.
Date of Joining: November 1, 2018.
Click here to apply online.
Contact:
Email: estt@fssai.gov.in